Accreditation Standards
“A better product for a better life” is our philosophy. Thakolsri Farm strives to ensure our premium quality by being certified to the following global food certifications.
QGAP & Global GAP
Thakolsri Farm runs our farm processes by following the QGAP Department of Agriculture criteria, and we are one of the few fruit farms in Thailand that have been accredited for cultivation in compliance with the GLOBAL G.A.P. standards. GLOBAL G.A.P. is today the world’s leading farm assurance program, translating consumer’s growing concerns regarding product safety, environmental impact, and the health, safety, and welfare of workers. Therefore, our fruits are safe and fully traceable, enabling us to export to various regions around the globe.
GMP & HACCP
All manufacturing processes of Thakolsri Farm strictly comply with the quality control principles and methods of GMP (Good Manufacturing Practice) and HACCP (Hazard Analysis Critical Control Point) Standards. Hazard Analysis and Critical Control Points (HACCP) is the most internationally recognized system for the production of safe food from a preventative approach. As a result, all of our products are highly qualified, clean, safe, and reliable.
GMP & HACCP
All manufacturing processes of Thakolsri Farm strictly comply with the quality control principles and methods of GMP (Good Manufacturing Practice) and HACCP (Hazard Analysis Critical Control Point) Standards. Hazard Analysis and Critical Control Points (HACCP) is the most internationally recognized system for the production of safe food from a preventative approach. As a result, all of our products are highly qualified, clean, safe, and reliable.
BRC
The safety of food products is one of the top priorities for consumers and governments worldwide. BRC Global Standards deliver confidence across the entire supply chain by guaranteeing the standardization of quality, safety, and operational principles. By setting the benchmark for excellent manufacturing practice, BRC provides assurance to our customers that Thakolsri Farm’s products are safe, legal and of the highest quality.
Halal
Halal food certification is recognized as an FSC because of its close association with food safety assurance and food quality. It implies that the entire process, from sourcing of raw material, production and distribution, is performed in a clean and hygienic manner. It also indicates that the food product manufacturers are abiding to stringent standards and have undergone multiple rigorous inspections and corrective measures before being granted halal food certification. Thakolsri Farm were accredited for the
Halal food certification since 2018.
Halal
Halal food certification is recognized as an FSC because of its close association with food safety assurance and food quality. It implies that the entire process, from sourcing of raw material, production and distribution, is performed in a clean and hygienic manner. It also indicates that the food product manufacturers are abiding to stringent standards and have undergone multiple rigorous inspections and corrective measures before being granted halal food certification. Thakolsri Farm were accredited for the
Halal food certification since 2018.
